
Seriously? It’s June already? I don’t know how time has flown pass so quickly!
It seems that we have the coldest spring this year. I remember it snowed at the end of March. April was cold, I couldn’t remember the number of days I managed to see the sun. All I could remember was rainy, cloudy and wintery weather and I didn’t pack away my winter jackets and coats.
Since the end of last week, as if the mother earth has just woken up from a very long hibernation – bringing warm, dry and sunny weather to London. I feel like I’m getting some pure Vitamin D shots from the sunlight that give me extra energy and feeling great and positive!
For the past few months, I haven’t posted as much as I would like to.Β A lot of times, I struggle to spend time to style and take photos of the dishes that I make. I usually have to plan for dishes that I want to blog about. So, more often than not, some spontaneous dishes didn’t make it to my blog.Β I need to do better.
Recently I am very much into quick, simple and light cooking…. something fresh with no fuss! Just like this Asian Pork Noodle Salad.Β Whenever I make a light and summery dish like salad, I absolutely love to make an Asian-style one.
I choose to use pork mince to go with my noodles, topped with green beans and micro purple basil leaves. Of course, for those who like a bit of kick, adding some dried chilli flakes (like I do) make this salad even more tasty and interesting. I can’t resist this type of cooking that is quick and delicious. What’s more when I can pack it as my lunch the next day!
Spring 2013 was awful and depressing… Yes, time sure does pass fast!
This is a mouthwatering recipe! Asian noodle dishes are the best.
Cheers,
Rosa
This dish looks almost too beautiful to eat! (but I’m sure I can manage, anyway! lol)
I would love it if you would link up and share some of your wonderful recipes with my readers on my Foodie Friday Blog Hop! You can share some of your favorite recipes and find some new ones, as well!
Hope to see you there!
Melissa
A Room for Two with a View
Thank you. π
A very eye-catching Asian-inspired noodle salad! Light and healthy too! The micro basil leaves look so cute! Don’t think I can find it here. π
Thank you. And those micro basil leaves are not easy to get. π
Oh, the dish looks so beautiful, i bet it taste delicious and healthy!
Thank you. Yes it was simple and yummy.
Love this rad and new interpretation of pork noodles (and salad)!
Thank you! π
Almost too pretty to eat, Leemei!!! π xoxo
Thanks Kiran! π
I’m all for fresh and easy meal ! This salad looks so delicious Leemei !
Same for me! Thanks!
Sounds like a delicious recipe. Like you, I’m always torn between photographing the dish I’ve just cooked or getting stuck into eating it!
Thank you. Yes, I usually have to plan before head to make sure it is eaten after. π
This dish looks delicious…so elegant as well.
Hope you are having a wonderful week Leemei π
Thank you Juliana.