Whether you’re a complete newcomer to Chinese cooking and would like to learn how to cook some simple Chinese dishes OR have already got the skills and knowledge in Chinese cooking but would like to add a NEW cookbook to your existing collection; then, keep on reading.
As Beijing Olympic is drawing near, just about 2 weeks away, I have a brand new copy of Simple Chinese Cooking by Kylie Kwong to be given away for free!! As you may know, Kylie Kwong is a well-known chef, author, television presenter and restauranteur. If you have watched her series of cooking program, I am sure her food has made your mouth water. Even if you have not watched her cooking program, you’ll love her book and recipes!
It is a nice book, well written and presented with plenty of photographs and very easy to follow, with step-by-step instructions. In a jiffy, you’ll be cooking Sweetcorn Soup, Prawn Fried Rice, Sichuan Chicken Salad, Prawn Wontons, Crispy-Skin Runny Eggs, Sweet and Sour Pork and more.
So, how to win? It’s very simple. All you need to do is to leave a comment telling what is your favourite Chinese dish(es) and why. I will randomly draw a winner for this cookbook. Wherever you are from, this book will be sent to you!
All the comments must be submitted by 08:08:08 (GMT) on 08/08/08! Good Luck!